Organic and natural simple syrups for cocktails, made by hand from whole ingredients
Wednesday, June 20, 2012
Summer Fancy Food Show 2012
Forrest and I had a fantastic time at the Fancy Food Show in Washington, DC. Our booth may have been small, but I think we made our mark! (Read here to see Royal Rose included among the top five food trends spotted at the Fancy Food Show.) We also made some killer cocktails and mocktails, and met many, many great people - including our neighbors at the show, Donovan's Cellar and Bobbysue's Nuts. We can't wait for next year's show in NYC!
Thank you to Liz Casal for designing our beautiful posters and banner!