Make this with any syrup or sweetener- it would be delicious with Royal Rose Cardamom-Clove Syrup, honey, or just a teaspoon of sugar. Another great combination would be bourbon and maple syrup. This version is extra-special, with warming Saffron Syrup and piping hot peach tea.
1/2 oz. Royal Rose Saffron Syrup
1 1/2 oz. brandy, or to taste
3 dashes Boker's bitters
hot brewed peach herbal tea
Add the syrup and brandy to a mug. Fill the mug with hot tea, then add bitters. Garnish with lemon peel. Sip and relax.